The original recipe was from Martha, of course and the recipe in full is here. It has a great video too. This came 100% approved from my husband so it is great choice for any taste bud! If I could make any additions to the recipe, make sure you season the kale and cabbage, HEAVILY! Garlic powder, Cavenders Greek Seasoning, red pepper. Just be very very careful on your salt. Add it at the end, so you don't overdo.